• Wednesday, August 23, 2017

National Agriculture Week – Oregon Seafood

Whether fresh, frozen, canned or smoked, our local fishing communities take pride in providing some of the best quality seafood on the planet right here in Oregon.

From the excellent pink shrimp, albacore tuna, Dungeness crab, salmon and sole we have high quality, heart smart products that provide nutritional benefits for healthy family diets.

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