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Monthly Archives: January 2017

Home Turf from Oregon Grass Seed

By Mitch Lies for Growing Oregon magazine There’s a good chance the seed used to plant your lawn came from an Oregon grass seed field. The Beaver State produces roughly 90 percent of cool-season grass seed in the U.S., says ...

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Oregon Market is Going Local

By Brittany Stovall for Growing Oregon magazine In southeast Portland, a Latin American public market and kitchen spreads the aroma of locally grown and made smoked meats, pressed masa and fresh herbs and pulls you in. Brightly colored food carts ...

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Oregon Ag Exports Overseas

Feature photo: Oregon pear promotion overseas. By Mitch Lies for Growing Oregon magazine One might say that Oregon seafood, pears and straw get around. From live crab in Hong Kong to pears in Saudi Arabia to straw and alfalfa in ...

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